This wine displays a ripe lifted and fragrant nose of black fruit nose with a touch of cassis and mint. Well balanced soft full palate with sweet fruit and fine tannins on finish.
Food Matching: A lovely complinent to Rib eye steak or rack of lamb
Vineyard: Duxton Vineyards seeks to assist in reversing agriculture’s adverse contribution to Australia’s environment by applying regenerative farming practices to the land it operates. The techniques used improves soil health and increases biodiversity on farm, this care and thought is followed through with the careful crafting of this wine. This followes through the wine lify cycle such as light packaging which better for the environment.
Vinification: Fruit was harvested early in the morning to avoid the heat. It was cold pressed and once the juice had naturally settled it was racked then fermented cool (12°C) for the next 12 days with light oak treatment.
Shipping costs will vary depending on how many boxes of wine you order and how quickly you want to receive it. What we can guarantee is that we will give you the best possible shipping rate to weight ratio and our promise that we will ship to the whole of the UK regardless of location.
Any orders over £100 will receive free shipping.
Your order will ship within 48 hours and we aim to make sure you will receive it within 7 working days. If you order is of an urgent nature you can request express delivery. Where items are in transit from our producers we will advise you of any delay and make sure you still wish to proceed
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