Great Wine Grape Varieties from New Zealand
Deep purple with a slight red hue, this delicious wine leads with intense, complex aromas of spicy black fruit, cigar paper, and espresso. On the palate, ripe tannins frame a juicy mid-palate, enhancing elegant flavours of black fruit, anise, and subtle spices.
Washington State Syrah, packed with cherries, plums and cocoa and given definition by notes of citrus blossom and lemon, with a final rich exhalation of vanilla.
A plush red blend from California that blasts out spice, juniper and toasted coconut, then fills the mouth with plums and blackberries.
Cabernet Sauvignon from California's renowned Napa Valley, almost jammy with black plums and blackcurrants and lightly spiced on the nose.
Sample the Flavours of Marlborough, Pinot Noir and Sauvignon Blanc from the South Pacific
Stunning New Zealand Wines from distinctive wine growing regions in the country growing a grape in unique soil and climate conditions.